Prep Time:
1 Hr
Cook Time:
30 Min
Ready In:
1 Hr 30 Min
Servings: 8
Ingredients
Directions
Nutritional Information
Amount Per Serving Calories: 584 | Total Fat: 20.6g | Cholesterol: 108mg
Amount Per Serving Calories: 584 | Total Fat: 20.6g | Cholesterol: 108mg
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